Cream of mushroom accented with truffle
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Organic greens, applewood smoked bacon, candied macadamia nuts, chevre, and lemon balsamic vinaigrette

Traditional Turkey Dinner $45
Slow roasted turkey (white and dark meat) pearl onions, peas, shiitake mushroom stuffing, yams, whipped truffle potato, cranberry jelly and buttered gravy

Surf and Turf $75
Fresh island fish with lemon caper sauce alongside petite filet mignon, finished with unagi demi and bearnaise sauce, served with seasonal vegetables and mashed potato

Fresh Catch Oscar $6o
Parmesan crusted, pan roasted, topped with crab meat, truffleyaki, hollandaise and asparagus, served with mashed potato

Filet Mignon Au Poivre $65
Pan seared beef tenderloin, finished with green and black peppercorn demi glace, Maui onion blue cheese, mashed potato

Prime Rib of Beef $65
Slow roasted with au jus and horseradish, mashed potato and sauteed seasonal vegetables

Vegetable Lasagna $45
Oven roasted portobello mushroom, onions, artichoke hearts, cream cheese, garlic, ricotta, reggiano and mozzarella with pomodoro and basil pistou cream, served with garlic bread

Pecan pie with whipped cream
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Taro and Hawaiian sweetbread pudding

Pumpkin pie topped with whipped cream