All entree’s include salad or
soup and choice of dessert.
Choice of Starters
Butternut squash bisque with pine nuts and brown butter.
Organic Farm Salad
Organic farm mix greens, applewood smoked bacon, candied macadamia nuts, pomegranate, chèvre and lemon balsamic dressing
Choice of Entree
Traditional Turkey Dinner
Slow roasted turkey (white and dark meat) pearl onions, peas, shiitake mushroom stuffing, yams, whipped truffle Yukon Gold potato, cranberry jelly, and buttered gravy.
Surf and Turf
Fresh island fish with lemon caper sauce along side petite filet mignon finished with unagi demi and Bearnaise sauce, served with fresh seasonal vegetables and truffle Yukon Gold mashed potato.
$58 Surf and Turf/ Oscar Fish $48 / Filet $55
Prime Rib of Beef
Slow roasted Prime rib of beef with au jus and horseradish, truffle Yukon Gold whipped potato and sautéed seasonal vegetables.
Oven roasted Portobello mushroom, vine ripened tomato, red onions, bell peppers, ricotta, Reggianno and mozzarella cheeses finished with pomodoro and basil pistou cream.
Slow roasted turkey (white and dark meat) pearl onions, peas, shiitake mushroom stuffing, yams, whipped truffle Yukon Gold potato, cranberry jelly, and buttered gravy (please no substitutes).
Choice of soup or salad / Choice of Dessert
Choice of Dessert
Pumpkin Crunch topped with whipped cream
Taro and Sweet bread pudding with crème anglaise
Pecan pie topped with whipped cream
(NF) Nut Free | (GF) Gluten Free | (DF) Dairy Free | (V) Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
3-2087 Kaumualii Hwy, 3-2087
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